TODAY!! Mon, May 14th, 6-8pm
Candidate Forum
@ Suite Z, Town Offices
Send your questions
here up until 7:30pm, tonight.
Wed, May 16th, 3-5pm
(usually, 2nd Wednesday of the month)
Monthly Board Meeting
@ Mammoth Lakes Tourism Office
Sat, May 19,
Town Clean-Up Day
for more information
Mon, May 21st, 5pm
(usually, 2nd Sunday of the month)
MLYPG (Mammoth Lakes Young Professionals Group)
@ Red Fir Room @ the Westin
Tue, May 22nd, noon to 1pm
(4th Tuesday of the month)
Monthly Luncheon
@ Gomez’s
$20/lunch
(please select your lunch item, below, prior to attending)
Rich Boccia, Superintendant of MUSD will be speaking to us about the NOW Foundation
Fri, May 25th, 5-8pm
Grand Re-Opening/Ribbon Cutting
Bluebird Imaging
3399 Main St., Suite Q-3, next to Mono Council for the Arts Gallery
Gomez’s Luncheon Choices
Gomez’s is going BIG and offering you a choice of 4 items.
By selecting your item you are also confirming your luncheon attendance.
Here are the NEW entrees we added this season that have been a huge success!
They sell equally well and provide great variety for chamber attendees.
(Shrimp, Fish, Steak)
Grilled Sea Bass: Marinated in olive oil, seasoned and glazed in our hand made sweet & spicy sauce and char grilled. Served with roasted kernel corn and whole black beans.
Garlic Shrimp: Large shrimp delicately sauteed in garlic butter with tomatoes, onions & cilantro. Served with Spanish rice, whole black beans and tortillas.
Skirt Steak: Tender, marinated Certified Angus Beef, seasoned and char grilled. Served with seasoned potatoes and roasted kernel corn.
Enchiladas Camarones: Two shrimp enchiladas topped with our hand made creamy sweet & spicy white sauce. Served with Whole black beans and roasted kernel corn.